Val des Rois AOP Cotes du Rhone Villages Valreas Rouge 2019 bernard-dugat-py In the winery the grapes

In the winery the grapes were handled very gently and underwent cool fermentations in stainless steel tanks using selected yeast strains

which benefit from exposures ranging from East to South and Southwest

Inspired by the tales of the mythical Silkie seals of the Donegal coast

The nose and mouth confirm this impression through notes of red berries and citrus fruits

Val des Rois AOP Cotes du Rhone Villages Valreas Rouge 2019 bernard-dugat-py In the winery the grapesBurgundy bred, Romain Bouchard, a 9th generation winemaker, left his ancestors' land to launch Val des Rois on the Valras terroir in 1965. 10Ha of vines are grown on stony slopes, with deep and fresh clays, giving a balanced acidity and a delicacy of tannins specific to this appellation. The Estate is certified Organic Farming by Ecocert and does not use any synthetic products. Intense garnet colour. The aromas range from black cherry, blueberry and